Problem.
When changing flavors in the batch freezer:
- Reaching hands into the pozzetti when changing flavors
- A stuck, heavy container on the bottom level won't come out?
- Dropping, instead of placing, containers into the batch freezer
When removing ice cream from storage:
- Having to touch many icy containers with your hand
- Frozen fingers prolong the time the freezer door is open
- Temperature increase → rapid frosting of product and equipment
Solution, COOLIFT!
- You grip the rim of the thermos without using your hands
- You lift the thermos quickly, stably, and effortlessly
- You place the thermos back in the freezer, you don't drop it
- You serve guests faster, without jerking, without dirty hands, without losses. Professionally - without compromise!